Angus Tomahawk

Also known as ‘ribeye on the bone’, this highly marbled steak’s taste is only surpassed by its dramatic presentation. This steak gets its distinct ‘meaty’ flavour from the high amount of intramuscular fat and the rib bone that is still attached.

Retail-Ready Packaging
Angus Tomahawk Steak Frozen RP (4038-1)
Tomahawk steaks individually vacuum-packed
Random weights
6 Steaks per box ± 5kg
Expertly aged, 365-day shelf life – frozen
Food Service Packaging
Angus Tomahawk Steak 850g Frozen FS (4174-1)
± 850g Tomahawk steaks individually vacuum-packed
6 Steaks per box ± 5kg
Expertly aged, 365-day shelf life – frozen

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